A Week on the Estate: Ploughing Fields, Distilling Gin & Welding Iron
This week at South Ormsby, we continued our hard work at the Hall and on the land, and saw some skilled craftsmen perfecting their crafts.
In the fields, we took advantage of a break in the wet weather to do some ploughing in preparation for next year’s vining pea crop. As the temperature falls, the Lincoln Red herd will soon be moving to their newly finished winter quarters at Keal Yard. In the Hall, new graduate trainee Daniel Hall prepared to step into the big shoes of Estate Manager Paul Barnes, covering Paul’s patch while he enjoys a holiday.